Slider Bar Menu
$18.95 PER PERSON + service Fee • 25 person minimum
Pricing includes: complimentary disposable plates, utensils & napkins; set up, tear down, silver chaffing dishes with buffet and serving supplies.
Mixed Field Green Salad: Mixed field greens tossed with grape tomatoes, sliced Hot House cucumber’s, crumbled Feta Cheese and assorted dressing on the side.
Deli Style Macaroni Salad: New York deli style.
BBQ Brisket Sliders: BBQ brisket marinated in Sal’s special seasonings, seared, then smoked and braised to a tender perfection served on a sweet Hawaiian roll with coleslaw and pickles.
Hoisin Glazed Chicken Slider: Hoisin marinated chicken breast topped with a fresh cabbage and carrot slaw.
Caprese Sliders: Sliced Roma tomatoes, fresh mozzarella cheese, roasted red peppers, fresh basil, olive oil and balsamic dressing served on ciabatta rolls.
Pulled Pork Sliders: Pulled pork, Fried onion straws pickle chips topped with a raspberry barbecue sauce served on a fresh baked mini roll.
Chocolate Dipped Strawberries
Infused Water: Cucumber mint.